What's on the menu?
Potato and eggplant salad
White House arugula with onion seed vinaigrette
2008 sauvignon blanc, Modus Operandi, Napa Valley, Calif.
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Red lentil soup with fresh cheese
2006 Riesling, Brooks "Ara," Willamette Valley, Ore.
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Roasted potato dumplings with tomato chutney, chick peas and okra or green curry prawns, caramelized salsify with smoked collard greens and coconut-aged basmati
2007 grenache, Beckmen Vineyards, Santa Ynez, Calif.
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Pumpkin pie tart, pear tatin, whipped cream and caramel sauce
Sparkling chardonnay, Thibaut Janisson Brut, Monticello, Va.
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Petits fours and coffee
Cashew brittle
Pecan pralines
Passion fruit and vanilla gelees
Chocolate-dipped fruit
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